About this deal
uk Aim for around 752°F (400°C) for the perfect pizza that cooks in 60 seconds. MONDAY-SATURDAY 9am-4pm Wireless, precise and efficient so that you never guess when the temperature reaches the level for perfect cooking. Product Specifications: The sensor lead is flexible but stiff and rugged. The thermometer comes calibrated specifically for the cordierite baking stones used inside Ooni ovens, but an adjustable emissivity setting lets you easily read steel and other materials and finishes. Designed for use during heat up and recharge periods, the Ooni Digital Infrared Thermometer ensures you always have a clear understanding of when your pizza stone is ready to cook. With both numerical and colour-coded temperature displays, you can select your preferred interface and switch effortlessly between laser-guided spot measurements and wider area scans.
- Capillary Length 9.
- Switch between both Celsius and Fahrenheit measurements
- Case is 304 ss
- temp: 600°C / 1112°F
- 30 to 1100 F (0 to 600 C).
- Over Range Protection 120% Full Scale
- Single read or continuous temperature read options
- Automatic power shut-off after 15 seconds
Reviews
Client d'Amazon
Really essential to check the temperature of the oven's refractory stone! !