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Weight: 5kgIngredients: Wheat Flour, Pearl Barley Flour, Ragi Flour (2%) (Finger Millet), Chana Dall Flour (2%), Oat Flour (2%), Soya Flour (1. The Indian names include Atta , Ato, Godhi hittu, Gothambu mavu, Kaneek, Godumai mavu, Goduma pindi, Whole wheat flour. It is used in making dough for flat bread Chappati, Naan, Indian bread. Whole wheat grain atta with fiber. East End Premium Gold Multigrain Chapatti Flour Chakki Atta, the local “chakki” or flour mill.
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