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Posted 20 hours ago

East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

£10£20.00Clearance
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About this deal

Title

This cookbook is a collaboration between Sodha and the East Asian and South East Asian home cooks and gourmet chefs who inspired her along the way. Interested in audiobooks too? A must-have for any foodie, The Secret hidden healing power of herbs & spices: Dal Medicine Cookbook is a carefully-curated exploration of these and over 70 more beloved, nutritious dishes. https://libro. fm/thefeministbookshop They are all easy to prepare, delicious low calorie recipes under 200, 300 & 400 calories which will help you make healthy meals with the minimum of fuss and are the ideal companion to any calorie counted diet. “Fabulous” - Nigella Lawson Modern, vibrant, easy-to-make food. Lewisham is the London Borough of Culture 2022 and has a proud history of supporting refugees and migrants.

Reviews 

  • Caramelised onion and chilli ramen straight from the store-cupboard
  • Salted miso brownies as a sweet treat
  • Roasted paneer aloo gobi for a quick Monday-night dinner
  • ""
  • The Sodha Family masala omlette to serve up a home-made brunch
meera sodha east

Reviews

Amazon Customer

So far I cooked three as you can see on the pictures and I look forward to trying more. I was a little hesitant first because it is not my regular type of cooking, but these recipes were easy to understand and tasted great from start. I would wholeheartedly recommend this book to anyone who enjoys cooking and eating good food.

SJCR

The recipes are simple but PACKED with flavour. Every single one has come out absolutely delicious - not had a bad one yet! Meera Sodha is a genius. This is a great book, easy to understand and giving a bit of spark back into vegetarian diet.

Sarah Johnston

Great recipes with most ingredients being easily accessible. Since then, we have discovered so many favourite recipes: miso brownies, tomato curry, pumpkin malai kari, food court Singapore noodles, sprout nasi goreng.

David Arrowsmith

There are helpful suggestions for ingredient substitutions throughout as well. I bought several cookbooks last year and this is the one I use the most. I do very much recommend this book.



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