About this deal
Product Details
Published: 7 October 2021 Including simple recipes for novice chefs and challenging bakes for adventurous cooks, plus step-by-step instructions to develop kitchen confidence, this book will inspire kids of all ages to get creative and learn all the essential skills needed to become a baking star. Extent: 256 pages Box contains about 30 crackers. From his Cranachan Cake and Christmas Croquembouche to Apple Galette and Mini Carrot Cakes, Peter’s flair for flavour and passion for baking make this a book you will turn to again and again.
Description
- No artificial colours, flavours or preservatives
- High in fibre
- No palm oil
- Suitable for vegetarians
- Suitable for vegans
- Low in sugar
Reviews
Gail, Edinburgh
Every recipe has gluten free amendments so you can cook for everyone. This book is fantastic. A great book full of enticing recipes for all occasions.
scotdh
Stunning content and recipes! The book covers everything from simple cookies ideal for kids fancy pasties that look beyond my limits. I made the chocolate orange macarons; they were delicious!