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Simply add your ingredients to a tin, pop it in the oven and hey presto: half an hour to yourself, a delicious meal, and minimal washing up. Each chapter also includes a helpful infographic for how to build you own roasting tin dinner using whatever is in your fridge tonight. The perfect gift to make cooking simple. Call us on: +442033020460 Praise for The Green Roasting Tin:'This book will earn a place in kitchens up and down the country' Nigella Lawson Cook quick, delicious and nutritious one-tin meals that take the pressure off dinner.
- Pages: 240
- ISBN-13 : 978-1910931516
- Publisher : Square Peg (6 April 2017)
- Dimensions : 17.
- Dimensions: 245x167mm
Reviews
JT
This one is completely different. This is a fantastic cook book! My wife bought me a copy of this and the first book for my birthday as a random choice.
Jetage
Delicious meals for the whole family including baked gnocchi with ham hock and peas, chicken, leek and chorizo pie and delicious desserts including a cherry clafoutis (all pictured in review). mmmm 😋 Super recommended, and super lazy. If you only buy one cookbook in your life make it this one.
Ann S
Amazing book everyone in family has loved them, easy to make and full of flavour Definitely recommend. All the recipes I’ve tried from the book have been a hit.
Luar
If I had to buy just one it wouldProbably be this one as the recipes take less time to cook. The book is broken down into chapters of work night dinners, family favourites, lunches you can make ahead of time, date night, feeding a crowd of people, weekend cooking and sweet treats. Clean up is minimal too, with only one pan to go at. I am a sucker for a good cookbook.
James
There’s soooo many recipes I love in this book. So far I have cooked 29 of the recipes with none of the end results scoring lower than 7/10 from my family and most of the end results even look like the photos in the book. The dishes generally do take about 30 minutes (sometimes a bit longer doing veg prep if like me, you are not very fast at that) and have great visual impact when placed on the table.
Clark
) and they are easily adapted to different quantities and ingredients if you need to. You and your family will be so glad you did. I wish I had take more photos of the meals I have made from this book! The salmon dish on the cover is a regular creation as is the one with the chipolata sausages and the cauliflower and kale bake.
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