Badam Pisin - Badam Gum - Almond Gum - 200g

Product Information

Code No :- VI - 0040

Almond Gum or Badam Pisin (Tamil) is a commonly used ingredient in one of Tamil Nadu’s famous drink called Jigarthanda. It is extracted from the shrub of an almond tree in Southwestern Asia, Iran, India and Pakistan. At KTWIN, our mission is to establish a robust marketplace that grants unparalleled access to nourishing, natural foods and lifestyle products, all free from harmful chemicals. Benefits Badam Pisin has adequate nutritional values including carbohydrates, proteins, and low fat and minerals such as potassium, calcium, sodium, iron, and magnesium. It is obtained from the barks of the Sweet Almond tree. This is collected, dried and cooled which resembles like small crystal-like stones. Badam Pisin You can consume this by making many types of deserts. It is extracted only during the autumn season since the tree produces a smaller amount of flowers and leaves.

• It has more than 90% of carbohydrates required.
• Experts recommend Badam pisin for pregnant women, as it strengthens the body and bones while playing an important role in the growth of a fetus in the womb.
• It strengthens the central nervous system and boosts the immune system naturally against many diseases.
• Soothes your stomach ulcers and acidity
• Badam Pisin is widely used to treat ulcers, acidity, bloating, stomach burns, constipation, and diarrhea.
• Badam Pisin helps decrease the levels of LDL cholesterol while regulating the level of insulin in the blood.
• Filled with antioxidants.
• It has wound healing properties
• Hence, Badam Pisin helps gain weight when consumed with milk.
• Regular intake of Badam Pisin not only helps keep in check the cholesterol but also helps maintain the blood level in the body.
• Badam Pisin protects skin against free radicals that are responsible for premature ageing.