Lodge 8.89 cm / 3.5 inch Pre-Seasoned Cast Iron Round Mini Skillet / Frying Pan

Reviews

Arbitrageur

use. Even though these are minute, I'm happy with them, they served their purpose and I fell in love with them. Overall you have to put an effort to keep it going from time to time. Superb!

PATRIK

Although, I knew these would be small, I wasn't fully aware how small 3. I’m surprised by the quality of this pan.

Mark McGuire

I love it Heat distribution is superb also as is heat retention. I've wanted to start replacing our dying pans with more sustainable alternatives, and the Lodge 10 inch was my first purchase. Very impressed!

Leah

However, I am slightly disappointed that I didn't fork out the extra cash for the 5' Lodge pan, but me being me, I would probably need 3 just to take a decent photo and they are just too expensive, which is a plus for these pans as they are so cheap. It's not super high end, there were a few small chips in the pre-seasoning and the texture isn't super duper smooth, but in the first week I cooked eggs in all sorts of ways (fried, scrambled, omelette), pancakes and french toast as well as bolognese sauce and stir-fry.

M. A. Corringham

However, I have been totally surprised by how brilliant the Lodge pan is. Any bigger and the sides would not heat! Scrambled eggs don't stick.

Maria

5' exactly. They are tiny and I was in two minds whether to send them back, but I'm impatient and really wanted to make single serve cookies for my blog today.