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Home Food: Recipes from the founder of #CookForUkraine

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About this deal

In her most personal book yet, Olia Hercules distills a lifetime of kitchen curiosity into her 100 most loved recipes. Acclaimed Ukrainian chef and food writer Olia Hercules shares 100 comforting recipes that can unite us no matter where we are from and where we end up. Discovering & shouting about small, independent Italian artisan winemakers. Thank you for visiting our little shop. Here are Potatoes of my Childhood; Pasta with Confit Garlic; Joe's Beetroot, Cornichon, Feta and Potatoes; Life-giving Rhubarb Cake, and many more. The foods we choose to cook time and again are part of what makes us, and when we share those recipes, we give a little of ourselves. uk ↗ She draws on her broad influences from all the places she has called home: her childhood in Ukraine; her years in Cyprus and Italy; her simple, plant-centric family meals in London; and the special festive recipes she has gleaned along the way.

  • Dimensions: 246x189mm
  • Format: Hardback
  • Author: Hercules, Olia
  • Pages: 304
  • Publisher: Bloomsbury Publishing Ltd
  • Illustrated: Colour images
  • Publication Date: 16/06/2022
olia hercules home food

Reviews

slowcoach

Everything I have made has tasted beautiful and been easy to assemble. This, to me, seems to be Olia Hercules most honest book- they are all beautiful cookbooks but I know this is the one I will use most and it’s the one from which I get to be most sense of who the author is and her story.

I can’t recommend it enough, for me it’s the best cookbook of the year I love the simplicity and focus on taste over looks.



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