Explains Nordic ingredients, cooking techniques and culinary history so anyone can cook their favourite Nordic dishes in the authentic way. 923. The definitive guide to Nordic home cooking and its rich culinary offerings, this is leading international chef Magnus Nilsson’s take on home cooking. Brno, Zelný trh 10Po–pá 11–19 hod. Weighing in at over five pounds, with over 700 recipes, Nilsson says that a "majority of the recipes will be able for most people to make in their homes, but not all of them"! So 11–17 hod. Magnus Nilsson is something of a renaissance man.
Hardcover
the nordic cookbook
Reviews
Kevin
A enormous amount great recipes some great photos as well in there. The picture I attached is the Fish and Rice casserole. Fantastisk. It's easy to make and is so tasty that my family loves it when I make it.
Grim Jonnson
Can't wait too try the meatballs Lovly Photos and enough ideas to keep me busiy for a decade. Over seven hundred recipes, all of which use natural ingredients. This cookbook is possibly the best investment I've ever made.
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Joined in 2023 
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Joined in 2023 
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